Turkey Cranberry Slider Bliss for Festive Gatherings
Turkey Cranberry Slider Bliss made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 1 lb ground turkey
- 1/2 cup cranberry sauce
- 1/4 cup breadcrumbs
- 1 large egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp fresh parsley chopped
- 8 slider buns
- Optional toppings: cheese lettuce, and extra cranberry sauce
Instructions
- In a large bowl, combine ground turkey, cranberry sauce, breadcrumbs, egg, garlic powder, onion powder, salt, black pepper, and parsley.
- Divide the mixture into equal portions and shape them into slider-sized patties.
- Preheat a skillet or grill over medium heat and lightly grease with oil or cooking spray.
- Cook the patties for 4-5 minutes per side, or until they are cooked through and golden brown on the outside.
- While the patties are cooking, prepare the slider buns by toasting them lightly.
- Assemble the sliders by placing a patty on each bun, adding optional toppings as desired, including extra cranberry sauce.
- Serve immediately and enjoy your Turkey Cranberry Sliders with family and friends!