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Savor the Flavors of Brazilian Coconut Chicken

This Brazilian Coconut Chicken features tender, flavorful chicken simmered in a creamy coconut sauce, creating a delightful dish for family gatherings or speci…
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Ingredients Method

Ingredients
  

  • 2 pounds chicken thighs boneless and skinless
  • 1 can 14 ounces coconut milk
  • 1 medium onion finely chopped
  • 4 cloves garlic minced
  • 1 red bell pepper chopped
  • 1 tablespoon fresh ginger grated
  • 1 teaspoon turmeric powder
  • 1 teaspoon cumin
  • 1 tablespoon lime juice
  • Fresh cilantro and/or parsley for garnish

Method
 

  1. Start by marinating the chicken.
  2. Sauté the onion and garlic.
  3. Add ginger and bell pepper.
  4. Incorporate the marinated chicken.
  5. Pour in the coconut milk.
  6. Simmer until cooked through.
  7. Finish with herbs and serve.

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