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Savor the Comfort of Cheesy Chicken and Rice Bake

This comforting cheesy chicken & rice casserole melds hearty flavors and creamy textures, making it an ideal dish for family gatherings or cozy weeknight dinne…

Ingredients

  • 2 cups cooked chicken shredded
  • 1 cup white rice uncooked
  • 1 can cream of chicken soup 10.5 oz
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • 1 cup mixed vegetables like peas and carrots
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • 1 cup breadcrumbs
  • 1 tablespoon olive oil

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, combine shredded chicken, uncooked rice, cream of chicken soup, milk, and spices.
  • Stir in the mixed vegetables and 1 cup of shredded cheddar cheese until fully combined.
  • Transfer the mixture to a greased 9x13 inch baking dish, spreading it out evenly.
  • In a small bowl, combine breadcrumbs and olive oil, then sprinkle evenly over the casserole.
  • Bake in the preheated oven for 30-35 minutes, or until bubbly and golden brown on top.
  • Let the casserole rest for 5-10 minutes before serving.