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Satisfying Crunchy Beef and Rice Burritos at Home

Savor the delightful combination of crispy tortillas and savory beef in these Crunchy Beef and Rice Burritos, ideal for a fun family dinner or casual gathering.

Ingredients

  • 1 pound ground beef
  • 1 cup cooked rice
  • 1 cup shredded cheese cheddar or Mexican blend
  • 1 cup black beans rinsed and drained
  • 1 tablespoon taco seasoning
  • 1/2 cup salsa
  • 4 large flour tortillas
  • 1 cup vegetable oil for frying
  • Sour cream and guacamole for serving

Instructions

  • Cook the ground beef over medium heat until browned.
  • Add taco seasoning, cooked rice, black beans, and salsa to the skillet.
  • Remove from heat and stir in shredded cheese until melted.
  • Lay out the tortillas and fill them with the beef mixture.
  • Fold in the sides of the tortillas and roll them tightly.
  • Heat oil in a pan over medium heat for frying.
  • Fry the burritos until golden and crispy.
  • Drain on paper towels and serve with sour cream and guacamole.