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Irresistible White Chocolate Caramel Fudge Recipe

WHITE CHOCOLATE CARAMEL FUDGE: Recipe made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 2 cups white chocolate chips
  • 1 cup sweetened condensed milk
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1 cup caramel sauce
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  • Prepare your baking pan.
  • Melt the butter and white chocolate.
  • Blend in sweetened condensed milk and sugar.
  • Incorporate the caramel sauce and vanilla.
  • Pour the fudge mixture into the prepared pan.
  • Chill until set.
  • Cut and serve the fudge.