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Indulgent Yet Nutritious Healthy Chocolate Bread

This Healthy Chocolate Bread offers a rich, moist texture and a deep chocolate flavor, making it a delightful choice for brunch or a wholesome snack anytime.

Ingredients

  • 1 cup whole wheat flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup honey or maple syrup
  • 1/2 cup unsweetened applesauce
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup dark chocolate chips optional

Instructions

  • Preheat your oven to 350°F (175°C) and prepare a loaf pan.
  • In a large bowl, combine the dry ingredients: whole wheat flour, cocoa powder, baking powder, baking soda, and salt.
  • In another bowl, whisk together the wet ingredients: honey (or maple syrup), applesauce, and eggs.
  • Gradually add the wet mixture to the dry ingredients, stirring gently until just combined.
  • Fold in the dark chocolate chips if using, ensuring they are evenly distributed.
  • Pour the batter into the prepared loaf pan and smooth the top.
  • Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  • Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.