Indulgent Yet Healthy Creamy Shrimp and Grits
This Healthy Creamy Shrimp and Grits recipe combines succulent shrimp and velvety grits, creating a comforting dish that's ideal for a cozy dinner or special o…
- 1 cup stone-ground grits
- 4 cups low-sodium chicken broth
- 1 pound large shrimp peeled and deveined
- 1 tablespoon olive oil
- 1/2 cup diced red bell pepper
- 1/2 cup diced onion
- 2 cloves garlic minced
- 1 cup low-fat milk
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- Chopped parsley for garnish
Cook the grits in chicken broth.
Sauté the vegetables.
Add shrimp to the skillet.
Combine shrimp and vegetables with grits.
Season and serve.