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Indulgent Creamy Tuscan Pasta for Home Cooks

This Creamy Tuscan Pasta features tender noodles enveloped in a luscious sauce, combined with sun-dried tomatoes and spinach, making it a delightful choice for…
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Ingredients Method

Ingredients
  

  • 12 ounces fettuccine pasta
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 cup sun-dried tomatoes chopped
  • 4 cups fresh spinach
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Method
 

  1. Cook the fettuccine pasta according to package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add minced garlic to the skillet and sauté until fragrant, about 1 minute.
  4. Stir in sun-dried tomatoes and spinach, cooking until spinach is wilted.
  5. Pour in the heavy cream and bring to a gentle simmer.
  6. Mix in Parmesan cheese and Italian seasoning, stirring until combined.
  7. Add the cooked fettuccine to the skillet, tossing to coat with the sauce.
  8. Season with salt and pepper to taste before serving.

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