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Indulgent Creamy Garlic Butter Parmesan Pasta Dish

Rich and savory, creamy garlic butter parmesan pastas deliver a comforting blend of flavors and silky texture, making it an ideal dish for cozy gatherings.

Ingredients

  • 8 oz fettuccine pasta
  • 4 tbsp unsalted butter
  • 6 cloves garlic minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and black pepper to taste
  • Fresh parsley for garnish

Instructions

  • Cook the fettuccine according to package instructions.
  • Melt butter in a large skillet over medium heat.
  • Add minced garlic to the skillet and sauté until fragrant.
  • Pour in the heavy cream and stir to combine.
  • Add the grated Parmesan cheese and mix until melted.
  • Season with salt and black pepper to taste.
  • Toss the cooked fettuccine in the sauce until well covered.
  • Garnish with fresh parsley and serve.