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Hearty Spicy Chickpea and Spinach Stew Recipe

This Spicy Chickpea and Spinach Stew combines hearty flavors and a delightful texture, making it an ideal choice for cozy gatherings or a comforting weeknight…

Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion diced
  • 3 cloves garlic minced
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1-2 teaspoons red pepper flakes
  • 1 can 15 oz chickpeas, drained and rinsed
  • 1 can 14.5 oz diced tomatoes
  • 1 cup vegetable broth
  • 4 cups fresh spinach roughly chopped
  • Salt and pepper to taste
  • Fresh lemon juice for garnish

Instructions

  • Heat olive oil in a large pot over medium heat.
  • Add diced onion and sautĂ© until translucent.
  • Stir in minced garlic and cook for an additional minute.
  • Sprinkle in cumin, smoked paprika, and red pepper flakes.
  • Add chickpeas and tomatoes, mixing well.
  • Pour in vegetable broth, bringing the mixture to a simmer.
  • Stir in chopped spinach, cooking until wilted.
  • Season with salt and pepper, adjusting to taste.
  • Serve hot, garnished with fresh lemon juice.