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Garlic Parmesan Chicken Meatloaf for Cozy Nights

Garlic Parmesan Chicken Meatloaf – The Ultimate Comfort Food made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 2 pounds ground chicken
  • 1 cup breadcrumbs
  • 3 cloves garlic minced
  • 1 cup grated Parmesan cheese
  • 2 eggs beaten
  • 1/2 cup chopped parsley
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 cup ketchup

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a large bowl, combine ground chicken, breadcrumbs, minced garlic, Parmesan cheese, beaten eggs, parsley, salt, and pepper.
  • Transfer the mixture to a greased loaf pan, shaping it into a loaf.
  • Spread ketchup evenly over the top of the meatloaf.
  • Bake for 45-55 minutes or until the internal temperature reaches 165°F (74°C).
  • Let the meatloaf rest for 10 minutes before slicing.