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Flavorful Rustic Garlic Rosemary Skillet Bread
Delicious Rustic Garlic Rosemary Skillet Bread made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
3
cups
all-purpose flour
1
teaspoon
salt
1
packet
2¼ teaspoons active dry yeast
1
cup
warm water
110°F
2
tablespoons
olive oil
3
cloves
garlic
minced
2
tablespoons
fresh rosemary
chopped
Method
Activate the yeast.
Mix dry ingredients.
Combine wet and dry ingredients.
Knead the dough.
First rise.
Shape the dough.
Second rise.
Preheat the skillet.
Bake the bread.
Cool and serve.
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