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Flavorful Rustic Garlic Rosemary Skillet Bread

Delicious Rustic Garlic Rosemary Skillet Bread made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 packet 2¼ teaspoons active dry yeast
  • 1 cup warm water 110°F
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 2 tablespoons fresh rosemary chopped

Instructions

  • Activate the yeast.
  • Mix dry ingredients.
  • Combine wet and dry ingredients.
  • Knead the dough.
  • First rise.
  • Shape the dough.
  • Second rise.
  • Preheat the skillet.
  • Bake the bread.
  • Cool and serve.