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Flavorful Creamy Tortellini Pan with Spicy Mince

This creamy tortellini pan with spicy mince blends rich flavors and a satisfying texture, making it an inviting choice for cozy dinner gatherings or family mea…
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Ingredients Method

Ingredients
  

  • 12 oz fresh or frozen tortellini
  • 1 lb ground beef or pork
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 cup heavy cream
  • 1 cup diced tomatoes drained
  • 1 teaspoon red pepper flakes
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley chopped, for garnish

Method
 

  1. Cook the tortellini according to package instructions.
  2. In a large skillet, brown the ground meat over medium-high heat.
  3. Add the chopped onions and minced garlic to the pan.
  4. Stir in the diced tomatoes and seasonings.
  5. Pour in the heavy cream and stir well.
  6. Add the cooked tortellini to the sauce and toss gently.
  7. Season with salt and pepper; garnish before serving.

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