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Flavorful Creamy Tortellini Pan with Spicy Mince

This creamy tortellini pan with spicy mince blends rich flavors and a satisfying texture, making it an inviting choice for cozy dinner gatherings or family mea…

Ingredients

  • 12 oz fresh or frozen tortellini
  • 1 lb ground beef or pork
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 cup heavy cream
  • 1 cup diced tomatoes drained
  • 1 teaspoon red pepper flakes
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley chopped, for garnish

Instructions

  • Cook the tortellini according to package instructions.
  • In a large skillet, brown the ground meat over medium-high heat.
  • Add the chopped onions and minced garlic to the pan.
  • Stir in the diced tomatoes and seasonings.
  • Pour in the heavy cream and stir well.
  • Add the cooked tortellini to the sauce and toss gently.
  • Season with salt and pepper; garnish before serving.