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Festive Christmas Tree Mini Cheesecakes to Delight All

These festive Christmas Tree Mini Cheesecakes feature a creamy filling on a buttery crust, adorned with vibrant toppings that bring holiday cheer to any gather…

Ingredients

  • 1 ½ cups crushed graham crackers
  • ½ cup unsalted butter melted
  • 1 cup cream cheese softened
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 3-4 tablespoons green food coloring
  • 1 cup whipped cream
  • Sprinkles or edible glitter optional

Instructions

  • Preheat the oven to 325°F (163°C).
  • Mix graham cracker crumbs and melted butter in a bowl.
  • Divide the crust mixture into muffin tins.
  • Press the crumbs down firmly to form the crust.
  • Bake the crust for 8-10 minutes, then cool.
  • In a mixing bowl, beat cream cheese, sugar, and vanilla until smooth.
  • Add eggs, one at a time, mixing well after each addition.
  • Stir in food coloring until desired green hue is achieved.
  • Pour the cheesecake filling into the prepared crusts.
  • Bake for 15-20 minutes until set but slightly jiggly in the center.
  • Let the cheesecakes cool in the tin, then refrigerate for at least 4 hours.
  • Top with whipped cream and festive decorations before serving.