Exploring the Flavor of Bang Bang Chicken
Bang Bang Chicken made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 1 pound chicken breast cut into bite-sized pieces
- 1 cup all-purpose flour
- 1 cup buttermilk
- 1/2 cup mayonnaise
- 2 tablespoons sriracha sauce
- 1 tablespoon honey
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- Oil for frying
Instructions
- Prepare the chicken.
- Marinate the chicken in buttermilk.
- Prepare the coating.
- Dredge the chicken.
- Fry the chicken.
- Prepare the Bang Bang sauce.
- Combine the chicken with the sauce.
- Serve warm.