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Elevate Your Meal with Cauliflower Fried Rice

This Cauliflower Fried Rice combines tender vegetables and savory seasonings, creating a satisfying dish that's ideal for weeknight dinners or meal prep.
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Ingredients Method

Ingredients
  

  • 1 medium head of cauliflower riced
  • 2 tablespoons vegetable oil
  • 2 large eggs beaten
  • 1 cup mixed vegetables e.g., peas, carrots, bell peppers
  • 3 tablespoons soy sauce
  • 2 cloves garlic minced
  • 1 teaspoon sesame oil
  • 2 green onions sliced

Method
 

  1. Prepare the cauliflower rice.
  2. Heat the vegetable oil in a large skillet over medium-high heat.
  3. Add the garlic and stir-fry for about 30 seconds.
  4. Add the riced cauliflower and stir-fry for 3-4 minutes.
  5. Push the cauliflower rice to one side of the pan, then add the beaten eggs.
  6. Once the eggs are set, mix everything together.
  7. Stir in the mixed vegetables and cook for another 2-3 minutes.
  8. Pour in the soy sauce and sesame oil, and mix well.
  9. Finally, fold in the green onions and serve.

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