Elevate Your Gatherings with a Jack Frost Cocktail
Jack Frost Cocktail made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 2 oz vodka
- 1 oz blue curaçao
- 1 oz coconut cream
- 1 oz pineapple juice
- Crushed ice
- Fresh cherries or pineapple slices for garnish
Instructions
- Start by gathering all your ingredients and equipment.
- Fill your shaker halfway with crushed ice.
- Pour in the vodka, blue curaçao, coconut cream, and pineapple juice.
- Securely fasten the shaker lid and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled glass filled with crushed ice.
- Garnish with fresh cherries or pineapple slices as desired.