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Delightful Monterey Chicken Spaghetti Recipe

This Monterey Chicken Spaghetti boasts a savory blend of tender chicken, rich sauces, and creamy textures, making it an inviting dish for family gatherings or…

Ingredients

  • 8 ounces spaghetti
  • 1 pound boneless skinless chicken breasts
  • 1 cup marinara sauce
  • 1 cup bell peppers diced
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  • Cook the spaghetti according to package instructions.
  • In a large skillet, heat olive oil over medium heat and sauté onions and garlic.
  • Add diced bell peppers and cook until tender, about 5 minutes.
  • Season the chicken with salt, pepper, and Italian seasoning, and add to the skillet.
  • Once the chicken is cooked through, pour in the marinara sauce and stir to combine.
  • Combine the cooked spaghetti with the chicken mixture in the skillet.
  • Sprinkle mozzarella cheese on top and let it melt before serving.