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Delightful Mint Chocolate Chip Snowball Cookies

Mint Chocolate Chip Snowball Cookies offer a delightful blend of rich chocolate and refreshing mint, creating a melt-in-your-mouth treat ideal for festive gath…

Ingredients

  • 1 cup unsalted butter softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup mint chocolate chips
  • 1/2 teaspoon peppermint extract
  • Additional powdered sugar for dusting

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
  • Mix in the vanilla extract and peppermint extract until well combined.
  • In a separate bowl, whisk together the flour, salt, and baking powder.
  • Gradually add the dry ingredients to the butter mixture, mixing until just combined.
  • Fold in the mint chocolate chips, ensuring they are evenly dispersed throughout the dough.
  • Scoop tablespoon-sized portions of dough and roll them into balls.
  • Place the dough balls on a parchment-lined baking sheet, spacing them about 2 inches apart.
  • Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  • Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
  • Once completely cooled, dust with additional powdered sugar before serving.