Ingredients
Method
- Crush the Oreos into a fine crumb.
- Mix the crushed Oreos with softened cream cheese.
- Chill the mixture for 30 minutes.
- Shape the mixture into 1-inch balls.
- Melt the chocolate and oil together.
- Dip each truffle in the melted chocolate.
- Place truffles on parchment paper to set.
- Refrigerate until the chocolate is set.
