Deliciously Spiced Pumpkin French Toast Breakfast
Pumpkin French Toast Breakfast made approachable with clear cues, pantry staples, and flexible swaps.
- 4 slices of thick bread
- 1 cup pure pumpkin puree
- 2 large eggs
- 1/2 cup milk
- 1 tablespoon brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Butter for cooking