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Deliciously Spiced Pumpkin French Toast Breakfast

Pumpkin French Toast Breakfast made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 slices of thick bread
  • 1 cup pure pumpkin puree
  • 2 large eggs
  • 1/2 cup milk
  • 1 tablespoon brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • Butter for cooking

Method
 

  1. Prepare the custard mixture.
  2. Heat the skillet.
  3. Dip the bread.
  4. Cook the bread.
  5. Add more butter if needed.
  6. Serve and enjoy.

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