Deliciously Crispy Chicken Taquitos for You
Crispy Chicken Taquitos feature tender, seasoned chicken wrapped in a crunchy tortilla, making them an irresistible addition to game day gatherings or casual g…
- 2 cups cooked shredded chicken
- 1 cup shredded cheese cheddar or Monterey Jack
- 1/2 cup refried beans
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 10 small corn tortillas
- Vegetable oil for frying
- Optional toppings such as avocado salsa, or sour cream
Prepare the filling by mixing ingredients.
Warm the tortillas for ease of rolling.
Fill each tortilla with the chicken mixture.
Secure the taquitos with toothpicks if necessary.
Heat oil in a frying pan over medium heat.
Fry the taquitos until golden brown.
Drain on paper towels and serve with toppings.