Go Back

Delicious Apple Cinnamon Greek Yogurt Muffins Recipe

Moist and fluffy, these Apple Cinnamon Greek Yogurt Muffins blend warm spices and sweet apples, making them an inviting choice for breakfast or afternoon snack…
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup brown sugar
  • 1/2 cup Greek yogurt
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 cup diced apples
  • 1/2 teaspoon vanilla extract

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together the dry ingredients.
  3. In a separate bowl, mix the wet ingredients.
  4. Gently fold the wet ingredients into the dry ingredients.
  5. Spoon the batter into a lined muffin tin.
  6. Bake for 18-20 minutes, or until a toothpick comes out clean.
  7. Allow the muffins to cool in the pan for 5 minutes.
  8. Transfer muffins to a wire rack to cool completely.

Tried this recipe?

Let us know how it was!