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Decadent Creamy Garlic Butter Lobster Tails

Creamy garlic butter lobster tails offer a luxurious blend of rich flavors and succulent textures, ideal for special occasions or a cozy dinner at home.
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Ingredients Method

Ingredients
  

  • 4 lobster tails
  • 1/2 cup unsalted butter
  • 4 cloves garlic minced
  • 1/4 cup heavy cream
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Chopped parsley for garnish

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Prepare the lobster tails by cutting them.
  3. Season the lobster with salt and pepper.
  4. Melt the butter in a saucepan over medium heat.
  5. Add minced garlic and sauté until fragrant.
  6. Stir in the heavy cream and lemon juice.
  7. Spoon the garlic butter sauce over the lobster tails.
  8. Bake the lobster tails in the oven for 15-20 minutes.
  9. Garnish with chopped parsley before serving.

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