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Decadent Creamy Garlic Butter Lobster Tails

Creamy garlic butter lobster tails offer a luxurious blend of rich flavors and succulent textures, ideal for special occasions or a cozy dinner at home.

Ingredients

  • 4 lobster tails
  • 1/2 cup unsalted butter
  • 4 cloves garlic minced
  • 1/4 cup heavy cream
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  • Preheat the oven to 375°F (190°C).
  • Prepare the lobster tails by cutting them.
  • Season the lobster with salt and pepper.
  • Melt the butter in a saucepan over medium heat.
  • Add minced garlic and sauté until fragrant.
  • Stir in the heavy cream and lemon juice.
  • Spoon the garlic butter sauce over the lobster tails.
  • Bake the lobster tails in the oven for 15-20 minutes.
  • Garnish with chopped parsley before serving.