Creamy Ranch Chicken in the Crock Pot for Families
Creamy Crock Pot Ranch Chicken Recipe for Easy Family Dinners made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 4 boneless skinless chicken breasts
- 1 packet ranch dressing mix
- 1 cup chicken broth
- 8 ounces cream cheese softened
- 1 cup shredded cheddar cheese
- 1 cup frozen mixed vegetables optional
- Salt and pepper to taste
Instructions
- Prepare the chicken breasts and place them in the crock pot.
- Sprinkle the ranch dressing mix evenly over the chicken.
- Add the chicken broth around the chicken.
- Place the softened cream cheese on top of the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- In the last 30 minutes of cooking, add the shredded cheddar cheese and optional vegetables.
- Taste and adjust the seasoning with salt and pepper.
- Serve warm over rice or mashed potatoes.