Crafting Tonkotsu Ramen for Home Cooks
Tonkotsu Ramen: The Ultimate Amazing Recipe You Must Try made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 2 lbs pork bones
- 1 lb pork belly
- 1 onion halved
- 4 cloves garlic smashed
- 1- inch piece of ginger sliced
- 1 tablespoon soy sauce
- 2 tablespoons miso paste
- 4 cups water
- 1 block of ramen noodles
- Scallions chopped (for garnish)
- Nori sheets for garnish
- Soft-boiled eggs optional, 2-4 eggs
Instructions
- Prepare the pork bones and belly.
- Boil the bones.
- Simmer the broth.
- Cook the pork belly.
- Strain the broth.
- Cook the ramen noodles.
- Assemble your ramen bowls.
- Serve and enjoy.