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Crafting Tonkotsu Ramen for Home Cooks

Tonkotsu Ramen: The Ultimate Amazing Recipe You Must Try made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 lbs pork bones
  • 1 lb pork belly
  • 1 onion halved
  • 4 cloves garlic smashed
  • 1- inch piece of ginger sliced
  • 1 tablespoon soy sauce
  • 2 tablespoons miso paste
  • 4 cups water
  • 1 block of ramen noodles
  • Scallions chopped (for garnish)
  • Nori sheets for garnish
  • Soft-boiled eggs optional, 2-4 eggs

Method
 

  1. Prepare the pork bones and belly.
  2. Boil the bones.
  3. Simmer the broth.
  4. Cook the pork belly.
  5. Strain the broth.
  6. Cook the ramen noodles.
  7. Assemble your ramen bowls.
  8. Serve and enjoy.

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