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Crafting Tonkotsu Ramen for Home Cooks
Tonkotsu Ramen: The Ultimate Amazing Recipe You Must Try made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
2
lbs
pork bones
1
lb
pork belly
1
onion
halved
4
cloves
garlic
smashed
1-
inch
piece of ginger
sliced
1
tablespoon
soy sauce
2
tablespoons
miso paste
4
cups
water
1
block of ramen noodles
Scallions
chopped (for garnish)
Nori sheets
for garnish
Soft-boiled eggs
optional, 2-4 eggs
Method
Prepare the pork bones and belly.
Boil the bones.
Simmer the broth.
Cook the pork belly.
Strain the broth.
Cook the ramen noodles.
Assemble your ramen bowls.
Serve and enjoy.
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