Go Back
Coffin Sandwiches recipe
Print Pin

Coffin Sandwiches with buttery — Bold Flavor

Coffin Sandwiches:
Prep Time 20 minutes
Total Time 20 minutes
Servings 6
Calories 230kcal

Ingredients

  • 12 slices sandwich bread white, wheat, or rye
  • 6 slices deli ham or turkey, chicken, roast beef, or vegetarian alternative
  • 6 slices cheese cheddar, Swiss, or American
  • 3 tablespoons mayonnaise or cream cheese spread
  • Lettuce leaves optional
  • Ketchup mustard, or food-safe decorating gel (for RIP/cross designs)

Instructions

  • Create a coffin-shaped template from cardboard or use a coffin-shaped cookie cutter.
  • Cut each bread slice into coffin shapes (2 per sandwich).
  • Spread mayonnaise or cream cheese on one side of the bread.
  • Layer ham (or preferred deli meat), cheese, and lettuce if using.
  • Top with another coffin-shaped bread slice to complete the sandwich.
  • Decorate the top with ketchup, mustard, or edible decorating gel to write 'RIP' or draw a cross.
  • Serve flat on a tray or stand them upright in greens or crumbs to resemble a spooky graveyard.