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Classic Christmas Cranberry Sauce Recipe for Festive Dinners

Classic Christmas Cranberry Sauce made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 12 oz fresh cranberries
  • 1 cup granulated sugar
  • 1 cup water
  • Zest of 1 orange
  • Juice of 1 orange
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt

Method
 

  1. Rinse the cranberries thoroughly.
  2. In a saucepan, combine cranberries, sugar, and water.
  3. Add the orange zest and juice.
  4. Sprinkle in the cinnamon and salt.
  5. Bring the mixture to a boil over medium heat.
  6. Reduce heat and let simmer for 10-15 minutes.
  7. Remove from heat and let cool slightly.
  8. Transfer to a serving dish and refrigerate until serving.

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