Ingredients
Method
- Mix beef, breadcrumbs, egg, and garlic powder. Form into meatballs.
- Cook meatballs in skillet until browned.
- Add caramelized onions and beef broth, simmer 10 minutes.
- Top with mozzarella cheese, cover until melted.
- Serve with crusty bread or pasta.
- Prep Time: 15 min | Cooking Time: 30 min | Total Time: 45 min
- Kcal: ~340 per serving | Servings: 4
