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A Flavorful Dive into Antipasto Salad Recipes

Bursting with vibrant flavors and a delightful mix of textures, this Antipasto Salad is ideal for gatherings or a refreshing meal on warm days.

Ingredients

  • 4 cups mixed salad greens
  • 1 cup cherry tomatoes halved
  • 1/2 cup Kalamata olives pitted and sliced
  • 1 cup mozzarella balls halved
  • 1/2 cup salami sliced
  • 1/2 cup roasted red peppers sliced
  • 1/4 cup red onion thinly sliced
  • 1/4 cup fresh basil torn
  • 1/4 cup balsamic vinaigrette

Instructions

  • Prepare the salad greens and veggies
  • Add the cherry tomatoes and olives
  • Incorporate the cheeses and meats
  • Add the roasted red peppers and red onion
  • Mix in the fresh basil
  • Drizzle with balsamic vinaigrette and serve