Introduction

Honey mustard chicken is a delightful dish that combines the sweetness of honey with the tanginess of mustard, creating a flavor profile that's both comforting and exciting. Whether you're looking for a quick weeknight dinner or a dish to impress your guests, this recipe fits the bill perfectly.

With minimal ingredients and straightforward preparation, this easy honey mustard chicken recipe allows you to enjoy a delicious meal without spending hours in the kitchen. Plus, it's versatile enough to pair with various sides, making it a go-to option for any occasion.

Ingredients

4 boneless, skinless chicken breasts (about 1.5 pounds)
1/2 cup Dijon mustard
1/4 cup honey
2 tablespoons olive oil
1 tablespoon apple cider vinegar
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Fresh parsley for garnish (optional)

Directions & Preparation

Preheat your oven to 375°F (190°C).
In a mixing bowl, whisk together the Dijon mustard, honey, olive oil, apple cider vinegar, garlic powder, onion powder, salt, and pepper until well combined.
Place the chicken breasts in a baking dish and pour the honey mustard mixture over them, ensuring they are thoroughly coated.
Cover the dish with aluminum foil and bake for 25 minutes to keep the chicken moist.
Remove the foil and continue baking for an additional 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and is golden brown on top.
Once cooked, remove from the oven and let it rest for about 5 minutes before slicing.
Garnish with fresh parsley if desired and serve warm.

Easy Honey Mustard Chicken Recipe step photo

FAQs

What if my honey mustard sauce is too thick?

If the sauce is too thick, you can thin it out by adding a small amount of water or additional olive oil, mixing until you reach the desired consistency.

Can I use chicken thighs instead of breasts?

Yes, chicken thighs can be used as a substitute. Just adjust the cooking time as they may take a bit longer to cook through.

What should I do if the chicken is overcooked?

If the chicken becomes overcooked and dry, consider serving it with a sauce or gravy to add moisture back into the dish.

Is there a way to spice up the honey mustard flavor?

Adding a pinch of cayenne pepper or a splash of hot sauce can give the honey mustard sauce a nice kick.

Can I marinate the chicken in the sauce beforehand?

Yes, marinating the chicken in the honey mustard mixture for at least 30 minutes can enhance the flavors.

What kind of sides pair well with this chicken?

This honey mustard chicken goes well with roasted vegetables, mashed potatoes, or a fresh green salad.

Can I make a larger batch for a gathering?

Absolutely! Just double the ingredients and use a larger baking dish, ensuring the chicken is in a single layer for even cooking.

Is it possible to grill this chicken instead?

Yes, you can grill the marinated chicken over medium heat for about 6-7 minutes per side until fully cooked.

Conclusion

This easy honey mustard chicken recipe not only delivers on flavor but also simplifies your cooking routine. With its sweet and tangy sauce, it's bound to become a family favorite.

Enjoy the process of creating this dish, and don't hesitate to experiment with the flavors. Happy cooking!

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