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The Ultimate Guide to Making the Perfect Cheesy Bean and Rice Burrito

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  • Author: Effie Johnson

Ingredients

Scale
  • 2 cups cooked white rice

  • 1 can (15 oz) refried beans

  • 1 cup shredded cheddar cheese

  • 1/2 cup salsa

  • 4 large flour tortillas


Instructions

  • Warm the refried beans and mix with the cooked rice.

  • Lay out tortillas, spread rice and bean mixture evenly down the center.

  • Sprinkle with cheese and drizzle salsa over top.

 

  • Roll into burritos and heat in a skillet or microwave until warm and cheese is melted.