Ingredients
Scale
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1 lb ground beef
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1 packet taco seasoning
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10 hard taco shells
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1 cup refried beans
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1 1/2 cups shredded cheddar cheese
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1/2 cup shredded lettuce
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1/2 cup chopped tomatoes
Instructions
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Preheat oven to 375°F.
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Brown the ground beef in a skillet, drain, then stir in taco seasoning according to package instructions.
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Spread a little refried beans into each taco shell, then fill with beef mixture.
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Place tacos in a baking dish, sprinkle cheese over each, and bake for about 10 minutes until cheese melts.
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Top with lettuce and tomatoes before serving.