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Taco Rice Bowl – A Flavor Explosion in Every Bite

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  • Author: Effie Johnson

Ingredients

Scale
  • 1 lb ground beef

  • 1 packet taco seasoning

  • 2 cups cooked rice

  • 1 cup shredded cheddar cheese

  • 1 cup diced tomatoes

  • 1/2 cup sour cream


Instructions

 

  1. Cook ground beef in a skillet, drain fat.

  2. Add taco seasoning and water according to packet instructions.

  3. In bowls, layer rice, taco meat, cheese, tomatoes, and sour cream.