Ingredients
Scale
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1 lb flank steak
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1/4 cup coconut milk
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1 tbsp lemongrass paste
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1 tbsp grated ginger
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2 tbsp soy sauce
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1 tsp lime juice
Instructions
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Mix coconut milk, lemongrass, ginger, soy sauce, and lime juice.
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Marinate steak for 1–2 hours.
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Grill steak 4–5 min per side for medium. Rest, slice thin, and serve.