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Mashed Potato Cheese Puffs: The Ultimate Comfort Food Bite

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  • Author: Effie Johnson

Ingredients

Scale
  • 2 cups mashed potatoes

  • 1 cup shredded cheddar cheese

  • 1 egg

  • 1/4 cup flour

  • Salt & pepper to taste


Instructions

 

  1. Preheat oven to 400°F.

  2. Mix mashed potatoes, cheese, egg, flour, salt, and pepper.

  3. Spoon onto greased baking sheet and shape into puffs.

  4. Bake 20–25 minutes until golden and crisp.