Ingredients
Scale
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2 cups cooked chicken, sliced
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1 cup heavy cream
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1/2 cup parmesan cheese
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2 cloves garlic, minced
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2 cups cooked rice
Instructions
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Sauté garlic in skillet with butter.
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Add cream and parmesan, stir until creamy.
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Toss in chicken and serve over garlic parmesan rice.