Ingredients
Scale
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1/2 cup butter, softened
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1/2 cup sugar
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1 egg
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1 tsp vanilla
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1 1/2 cups flour
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1/2 tsp baking powder
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1/4 tsp salt
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1 cup candied fruit mix
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1/2 cup chopped nuts
Instructions
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Preheat oven to 350°F.
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Beat butter and sugar until creamy, then add egg and vanilla.
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Mix in flour, baking powder, and salt.
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Stir in candied fruit and nuts.
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Drop spoonfuls on baking sheet and bake 12–14 minutes.