Introduction

Baked Broccoli & Cheese Patties are a delightful way to incorporate nutritious vegetables into your meals while satisfying your cheese cravings. These patties are packed with flavor and offer a perfect balance of textures, making them a hit with both kids and adults alike.

Whether served as a main dish or a side, these patties provide a wonderful opportunity to enjoy the wholesome goodness of broccoli. Plus, baking them means you'll avoid the excess oil found in frying, creating a healthier option that doesn't compromise on taste.

Ingredients

2 cups finely chopped broccoli
Broccoli is the star ingredient, providing not only a vibrant green color but also essential vitamins and minerals. Finely chopping it helps in even cooking and binding the patties.
1 cup shredded cheese (cheddar or mozzarella)
Cheese adds creaminess and richness, helping to hold the patties together while contributing flavor. Choose a cheese that melts well for the best results.
1/2 cup breadcrumbs
Breadcrumbs act as a binder for the patties, giving them structure while absorbing moisture. This helps the patties maintain their shape during baking.
1/4 cup grated parmesan cheese
Parmesan enhances the overall flavor profile with its nutty, salty notes. It also adds a slight crispiness to the outer layer, creating a delightful texture contrast.
1 large egg
The egg serves as a binder, helping to hold all the ingredients together. It provides moisture and richness, ensuring the patties will not crumble.
1 teaspoon garlic powder
Garlic powder infuses the patties with a deep, aromatic flavor without the need for fresh garlic. It's a convenient way to enhance the savory notes of the dish.
1 teaspoon onion powder
Onion powder complements the garlic and adds a sweet, yet savory depth to the patties. It contributes to the overall flavor without the texture of fresh onions.
Salt and pepper to taste
Seasoning is crucial to enhance the flavors of all the ingredients. Adjusting salt and pepper to your taste ensures each bite is flavorful.

Directions & Preparation

Step 1: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Preheating the oven is essential to ensure even cooking right from the start. Lining the baking sheet prevents the patties from sticking, making cleanup easier.

Step 2: In a large bowl, combine the chopped broccoli, shredded cheese, breadcrumbs, parmesan, and seasonings.

Mixing the ingredients in a large bowl allows you to blend the flavors thoroughly. This is also a moment to check the texture; it should be cohesive without being too dry or too wet.

Step 3: Add the egg to the mixture and stir until everything is well combined.

Incorporating the egg helps bind the mixture without making it soggy. Make sure to mix until every component is evenly coated, which will result in uniformly baked patties.

Step 4: Form the mixture into patties, about 2-3 inches in diameter, and place them onto the prepared baking sheet.

Shaping the patties ensures they will cook evenly. Compact them well to prevent crumbling, and place them with some space between for airflow.

Step 5: Bake the patties in the preheated oven for 20-25 minutes, until golden brown on the outside.

Baking allows the patties to cook through while developing a crispy exterior. Monitor them closely towards the end to avoid over-browning.

Step 6: Remove them from the oven and let them cool slightly before serving.

Cooling the patties for a few minutes allows the cheese to set, making them easier to handle. This brief resting period enhances flavor as they finish cooking from residual heat.

Baked Broccoli & Cheese Patties step photo

Perfect Pairings for Patties

Baked Broccoli & Cheese Patties are versatile enough to complement a variety of dishes. Pair them with a fresh salad to add a nutritional boost, or serve them alongside a tangy dipping sauce for an exciting appetizer. They can also be enjoyed in a wrap with some fresh vegetables and a drizzle of yogurt sauce, turning them into a wholesome meal.

Customize Your Flavors

Feel free to adapt the flavors in these patties based on your personal preferences or what's in your pantry. Add some cooked quinoa or brown rice for extra texture, or incorporate spices like paprika or cumin for an extra kick. Mixing in other vegetables such as shredded carrots or peas can also enhance both nutrition and taste.

Serving Suggestions to Impress

Make these patties a star at your next gathering by serving them on a platter with a variety of dipping sauces. A homemade ranch, tangy ketchup, or spicy aioli can elevate the experience. Additionally, consider garnishing with fresh herbs like parsley or cilantro for a pop of color and freshness.

FAQs

What can I do if the mixture is too dry?

If the mixture seems too dry, adding a small amount of milk or more beaten egg can help achieve the right consistency. This will improve binding and moisture.

How do I know if the patties are fully cooked?

Look for a golden-brown exterior. You can also insert a toothpick; it should come out clean when the patties are cooked through.

Can I use frozen broccoli for this recipe?

Yes, you can use frozen broccoli, but be sure to thaw and drain it well before chopping. Excess moisture can make the patties soggy.

What if I want to make smaller or larger patties?

You can adjust the size of the patties according to your preference. Just remember to adjust the baking time: smaller patties will cook faster, while larger ones will need more time.

How can I adjust the seasoning if the patties taste bland?

If your patties taste bland after baking, consider adding more salt or spices to the mixture next time. Tasting the raw mix before baking is helpful for adjustments.

Can I bake these on a wire rack instead of a baking sheet?

Yes, using a wire rack will allow heat to circulate around the patties, promoting even cooking and crispiness. Just make sure to lightly grease it to prevent sticking.

Conclusion

Baked Broccoli & Cheese Patties are a delightful dish that can make vegetables exciting and appealing. Their ease of preparation combined with their delicious taste makes them an excellent addition to any meal.

Feel free to experiment with different flavorings or vegetables to make this recipe your own. Enjoy these patties hot from the oven for the best experience, and share them with friends and family for a wholesome, delightful treat.

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