Ingredients
Scale
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2 cups cooked shredded chicken
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4 slices bread
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4 slices turkey bacon, cooked
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1/2 cup shredded cheddar cheese
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2 tbsp ranch dressing
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Butter for toasting
Instructions
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Butter one side of each bread slice.
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On the non-buttered side, layer chicken, ranch, bacon, and cheese.
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Toast in skillet until bread is golden and cheese is melted.