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Christmas Crack Recipe – Easy Saltine Caramel Chocolate Treat

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  • Author: Effie Johnson

Ingredients

Scale

  • 1 sleeve saltine crackers

  • 1 cup butter

  • 1 cup brown sugar

  • 2 cups chocolate chips

  • 1/2 cup holiday sprinkles

Instructions

 

  1. Preheat oven to 400°F. Line baking sheet with foil, place crackers evenly.

  2. Melt butter and brown sugar, simmer 3 minutes. Pour over crackers.

  3. Bake 5 minutes until bubbly. Remove and sprinkle chocolate chips.

  4. Spread melted chocolate, top with sprinkles. Cool completely, then break into pieces.

Find it online: https://cookstorms.com/christmas-crack-recipe-easy-saltine-caramel-chocolate-treat/