Ingredients
Scale
-
2 lbs cooked beef brisket, shredded
-
1 cup BBQ sauce
-
4 sandwich buns
-
Optional: coleslaw for topping
Instructions
1️⃣ In a large skillet or saucepan, combine shredded brisket and BBQ sauce. Heat over medium until warmed through.
2️⃣ Toast buns if desired.
3️⃣ Pile brisket on buns, top with extra BBQ sauce and coleslaw if you like.