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Bang Bang Salmon: A Flavor-Packed, Easy-to-Make Dish That Will Elevate Your Dinner Game

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  • Author: Effie Johnson

Ingredients

Scale
  • 4 salmon fillets

  • 1/4 cup mayonnaise

  • 2 tbsp sweet chili sauce

  • 1 tsp sriracha (optional)

  • Salt & pepper to taste


Instructions

 

  1. Preheat oven to 400°F.

  2. Mix mayo, chili sauce, and sriracha.

  3. Place salmon on a baking sheet, season, and brush with sauce.

  4. Bake 12–15 minutes until salmon flakes easily.